Death & Co. Coffee Syrup

Bring the expertise of the world’s most renowned cocktail institution into your home kitchen and bar. Death & Co. Coffee Syrup is a masterfully crafted ingredient that bridges the gap between artisanal coffee culture and high-end mixology.

Unleash Bold Flavors with Death & Co. Coffee Syrup

Formulated in collaboration with New York City’s legendary cocktail bar, Death & Co., this syrup is built on a foundation of excellence. It begins with premium cold brew from California’s celebrated Captain + Stoker, utilizing a sophisticated blend of natural Ethiopian and Brazilian beans. This specific bean profile delivers complex tasting notes of stone fruit, baker’s chocolate, and apricot. Made with real cane sugar rather than artificial sweeteners, it provides a clean, authentic sweetness that complements the rich coffee intensity without overpowering it.

The Secret Ingredient for World-Class Cocktails

Whether you are an aspiring home bartender or a coffee enthusiast, the Death & Co. Coffee Syrup offers unmatched versatility. Its concentrated formula was specifically developed to hold up in frozen drinks and complex shaken cocktails. Use it as the essential base for the ultimate Espresso Martini, or get creative by drizzling it over vanilla bean ice cream for an elevated dessert. Beyond the bar, it serves as a luxurious sweetener for your morning latte or cold brew, providing a professional-grade flavor profile with a simple pour.

Detailed Specifications of Death & Co. Coffee Syrup

Every bottle contains the high-quality ingredients required to meet the rigorous standards of professional mixologists.

• Classification: Professional Grade Cocktail and Dessert Syrup

• Volume: 16 fl oz

• Primary Ingredients: Water, cane sugar, Captain + Stoker cold brew (Ethiopian and Brazilian beans)

• Flavor Profile: Stone fruit, baker’s chocolate, and apricot

• Origin: Formulated with Death & Co. (NYC) and Captain + Stoker (California)

• Storage: Refrigerate after opening to maintain peak freshness

Frequently Asked Questions

How much syrup should I use in an Espresso Martini?

For a balanced cocktail, we recommend starting with 0.5 oz to 0.75 oz of syrup, depending on your preference for sweetness and the strength of your espresso.

Can this syrup be used in hot beverages?

Absolutely. Because it is made with real cane sugar and natural coffee extracts, it dissolves beautifully in both hot lattes and cold-shaken drinks.

Does this product contain real caffeine?

Yes, since the syrup is crafted using authentic cold brew coffee from Captain + Stoker, it contains naturally occurring caffeine from the bean blend.

Is this a good gift for a coffee lover?

It is an exceptional choice for anyone who enjoys artisanal flavors. You can explore more options in our Gift for All Occasions collection.

Don’t settle for mediocre mixers when you can use the same ingredients trusted by the world’s best bartenders. Experience the robert kline commitment to quality and elevate your beverage game by ordering your bottle of Death & Co. Coffee Syrup today.